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A powerful work of history, essay, testimony, and polemic, Amitav Ghosh's new book traces our contemporary planetary crisis back to the discovery of the New World and the sea route to the Indian Ocean....
Emma Frisch and Jana Blankenship have a kindred friendship from their shared experiences as mothers, entrepreneurs, and nature lovers. Observing a growing demand from families wanting to reconnect to nature, they created...
71) Foraging mushrooms of the Rocky Mountains: finding, identifying, and preparing edible wild mushrooms
Many birders travel far and wide to popular birding destinations to catch sight of rare or “exotic” birds. In Slow Birding, evolutionary biologist Joan E. Strassmann introduces readers to the joys of birding right where they are.
In this inspiring guide to the art of slow birding,...
AN INSTANT NEW YORK TIMES AND USA TODAY BESTSELLER
In Cool Food, celebrated actor and philanthropist Robert Downey Jr. and New York Times bestselling author Thomas Kostigen team up to discover how we can erase our carbon footprints—one bite at a time.
What we eat matters—to us, and to the planet. Cool food is a game-changing new food category and way of thinking that can help fix the climate. This engaging and persuasive
...“Mesmerizing . . . a master observer . . . whose insight and moral clarity have...
With Paul A. Johnsgard, we follow the migration of the sandhill cranes from the American Southwest to their Alaskan breeding grounds and back again, an annual pattern that has persisted over millions of years. By selecting four historic time frames of the migration between 1860 and 1980, Johnsgard illustrates how humans have influenced the flocks and how different American cultures have variously responded to the birds and perceived their value.
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